Category: Recipes
Vegetarian cottage pie

Vegetarian cottage pie

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  Ingredients 1 kg potatoes 2 tablespoons Olive Oil 25 grams Unsalted Butter 1 Large Onion - coarsely chopped 2 Carrots - chopped into chunky slices ...

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Tasty Vegetarian Scotch Egg

Tasty Vegetarian Scotch Egg

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Ingredients 2 large eggs - hard-boiled 1 egg - beaten 100 grams fresh wholegrain breadcrumbs (I use a cheese grater to make these!) 125 grams frozen chickpeas ...

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Carrot, red pepper and coriander soup

Carrot, red pepper and coriander soup

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Ingredients 1 kg Carrots, roughly chopped 1 Red pepper - deseeded and chopped 1 White onion 3-4 gloves garlic crushed and chopped 1 litre good vegetable stock 2 ...

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Quick Banana Pancakes by Alexandra Oliver

Quick Banana Pancakes by Alexandra Oliver

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Ingredients 1 medium banana 2 large eggs 1 tablespoon of self raising flour Optional - 1 to 2 teaspoons cinnamon Method In a bowl,mash the banana. In a jug, whisk ...

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Breakfast egg muffins

Breakfast egg muffins

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  Ingredients 6 large free-range eggs 2 tbsp of mixed, chopped peppers 1/2 red onion - finely chopped 2-3 broccoli heads (not the stalks) 2 teaspoons ...

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Red-lentil Bolognese sauce

Red-lentil Bolognese sauce

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  Ingredients 1 large onion 1 stick of celery, chopped 2 medium-sized carrots, grated 1 tsp dried basil 1 tsp dried oregano 3 bay leaves 1 400g ...

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Egg-fried cauliflower rice

Egg-fried cauliflower rice

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By popular demand - here is how I made egg-fried cauliflower rice. Ingredients Large cauliflower, 2 eggs, spray oil (I like rapeseed), 1 tsp turmeric, 4 cardomom pods, ...

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Spicy Parsnip Soup

Spicy Parsnip Soup

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Spicy Parsnip Soup - Great for cold winter evenings with a hot, wholegrain roll and butter! INGREDIENTS 500g Parsnips - Peeled and chopped 1 Red Chili - Deseeded 1 Large ...

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Comforting Mushroom Pie

Comforting Mushroom Pie

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Delicious and warming on an Autumn evening. Ingredients 320g Ready-Rolled Puff Pastry 250g Button Mushrooms Washed and Quartered 1 Large Onion - Sliced 3 Cloves Garlic - ...

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Get-up-and-go breakfast wrap

Get-up-and-go breakfast wrap

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A great start to the day with around 18 grams of protein and 13 grams of fibre! Ingredients (Makes two wraps) Small onion 60g cooked red beans 2 tbsps tomato puree 1 ...

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